Jalapeno Cheese Squares - cooking recipe

Ingredients
    1 (4 oz.) small can jalapeno or chili peppers
    8 oz. grated sharp Cheddar cheese
    12 c. Bisquick
    1 c. half and half
    4 beaten eggs
    1/4 tsp. salt
    1/4 c. chopped, pimento-stuffed olives
Preparation
    Lightly grease bottom of 11 x 13-inch pan.
    Sprinkle peppers and cheese in the bottom of the pan.
    Combine Bisquick, beaten eggs, cream and salt.
    Beat until thoroughly blended. Pour over peppers and cheese.
    Top with chopped olives.
    Bake approximately 30 minutes at 375\u00b0 or until puffed and golden.
    Best served warm.

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