Dang Good Pie - cooking recipe
Ingredients
-
6 Tbsp. flour
1 1/2 sticks margarine
6 eggs
3 c. sugar
1 large can crushed pineapple (own juice), drained
2 c. coconut
Preparation
-
Mix all together and pour in an unbaked pie shell.
Bake 45 minutes at 350\u00b0.
Makes 2 pies.
Leave a comment