Sausage And Cheese Dip - cooking recipe

Ingredients

1 lb. pork sausage
1 lb. Velveeta cheese
1 jar picante sauce
1 lb. ground beef
1 can cream of mushroom soup

Preparation

Brown sausage and ground beef.
Pour off fat. Put sausage, ground beef and remaining ingredients into crock-pot until melted. Serve from crock-pot with tortilla chips.