Toll House Pie - cooking recipe

Ingredients

2 eggs
1/2 c. all-purpose flour
1/2 c. sugar
1/4 c. melted butter
1/2 c. chocolate chips
1/2 c. chopped walnuts
1/2 c. brown sugar

Preparation

Preheat oven to 325\u00b0.
Rub a 9-inch pie plate with butter. Beat eggs until foamy.
Add flour and sugars; beat well.
Blend in melted butter.
Stir in chocolate chips and walnuts.
Bake 30 minutes or until set and light golden brown.
Delicious with ice cream.