Hamburger Casserole - cooking recipe
Ingredients
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1 1/2 lb. lean ground beef
1 can cream of chicken soup
1 green bell pepper, chopped
1 medium onion, chopped
1 soup can water
1 c. Minute rice
Preparation
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Brown ground beef with onion and bell pepper with salt and pepper to taste; drain. Pour into casserole dish; add soup, water and rice (uncooked). Mix well and bake at 375\u00b0 for 45 minutes to 1 hour.
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