Batter Fried Zucchini - cooking recipe

Ingredients

1/2 c. flour or more, seasoned with salt and pepper
1 or 2 eggs (depending on how much zucchini you cook)
zucchini squash, cut in 1/2-inch pieces

Preparation

Put flour in a bowl or plastic bag. In another bowl, put egg and beat with a fork. First, dip zucchini in flour; next, dip in egg, then dip in flour again. Cook in frying pan with 1/2-inch hot oil. Brown one side, then turn over and brown other side. When both sides are browned, they are ready to eat.