Oatmeal Cake - cooking recipe

Ingredients

1 c. fine oats
1 1/4 c. boiling water
1 stick oleo
1 c. sugar
1 tsp. vanilla
1 1/2 c. flour
1 tsp. cinnamon
1 tsp. soda
2 eggs

Preparation

Beat eggs first; pour boiling water over oats and let stand. Cream mixtures; add eggs, oats and flour, then mix well.
Bake for 45 minutes at 350\u00b0.