Fried Rice - cooking recipe

Ingredients

1 c. uncooked rice
1/2 c. diced ham
2 strips bacon, diced
1 Tbsp. vegetable oil
1/2 c. chopped fresh mushrooms
2 green onions, sliced
2 Tbsp. soy sauce

Preparation

Cook rice omitting salt; set aside. Cook bacon and ham in vegetable oil until bacon is crisp. Add mushrooms and stir-fry over medium heat for 2 minutes. Stir in rice, onions and soy sauce. Stir-fry at medium heat for 3 minutes. Serve immediately.