Impossible Pumpkin Pie - cooking recipe
Ingredients
-
3/4 c. sugar
2 Tbsp. margarine or butter
2 eggs
2 1/2 tsp. pumpkin pie spice
1/2 c. Bisquick
1 (13 oz.) can evaporated milk
1 (16 oz.) can pumpkin
2 Tbsp. vanilla
Preparation
-
Heat oven to 350\u00b0.
Grease 10-inch glass pie pan.
Beat all ingredients until smooth.
Pour into pie plate.
Bake until knife inserted into center comes out clean.
Bake approximately 50 to 55 minutes.
Leave a comment