Chili Pie(Appetizer) - cooking recipe

Ingredients

1 can chili without beans (Hormel)
1 (8 oz.) cream cheese, softened
8 oz. plain (or mild or hot Mexican) Velveeta cheese, shredded
taco chips

Preparation

In 8-inch pie plate layer the following:
Spread softened cream cheese on bottom.
Spread contents of 1 can chili without beans over cream
cheese.
Sprinkle Velveeta cheese over chili.