Divinity Candy - cooking recipe
Ingredients
-
2 c. sugar
1/2 c. water
1 Tbsp. vinegar
2 egg whites
1 tsp. vanilla
Preparation
-
Cook sugar, water and vinegar until it stands between the prongs of a fork.
Pour half gradually into well beaten whites. Let the rest cook a little longer, then pour it in gradually and beat thoroughly.
Add nuts and drop.
Leave a comment