Marvelous Marinade - cooking recipe

Ingredients

3 cloves garlic, minced
2 Tbsp. olive oil
1/2 c. red wine vinegar
1/3 c. catsup
1 Tbsp. Worcestershire sauce
1 tsp. sugar
1 tsp. crushed basil
2 to 3 lb. meat or chicken, cut in 1/4-inch chunks or pieces
veggies

Preparation

In a small pan, cook garlic in oil.
Remove from heat.
Add the rest of the ingredients, except the meat and vegetables.
Pour sauce over meat/chicken in covered container.
Marinate meat/chicken 6 hours or overnight.