White Bean Soup - cooking recipe

Ingredients
    2 cloves sliced garlic
    2 tsp. olive oil
    1/2 tsp. dried oregano, rosemary and sage
    1 can chicken broth
    1 (15 oz.) can white beans, drained
Preparation
    Saute garlic in olive oil until golden.
    Add oregano, rosemary and sage.
    Cook 1 minute.
    Add chicken broth and white beans. Simmer 5 minutes.
    Serves 4 to 6.

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