White Bean Soup - cooking recipe
Ingredients
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2 cloves sliced garlic
2 tsp. olive oil
1/2 tsp. dried oregano, rosemary and sage
1 can chicken broth
1 (15 oz.) can white beans, drained
Preparation
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Saute garlic in olive oil until golden.
Add oregano, rosemary and sage.
Cook 1 minute.
Add chicken broth and white beans. Simmer 5 minutes.
Serves 4 to 6.
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