Pasta In A Pot - cooking recipe
Ingredients
-
1 lb. ground beef
1 medium onion, chopped
1 garlic clove, chopped
8 oz. macaroni shells
1 1/2 lb. sliced Mozzarella
1 (14 oz.) jar spaghetti sauce
1 (16 oz.) can stewed tomatoes
1 (30 oz.) can mushrooms
salt, sugar and oregano to taste
1/2 pt. sour cream
Preparation
-
Brown beef; drain off fat.
Add onion, garlic, spaghetti sauce, stewed tomatoes and undrained mushrooms.
Add spices.
Mix well.
Simmer 20 minutes.
Leave a comment