Cream Of Coconut Cake - cooking recipe
Ingredients
-
1 box white cake mix
1 can cream of coconut
Cool Whip
coconut
Preparation
-
Mix and bake cake mix according to directions on box (9 x 13 pan).
Remove from oven and poke holes in top with wooden spoon handle.
Pour cream of coconut over top.
Let sit until cake cools.
Top with Cool Whip and sprinkle with coconut. Refrigerate.
Leave a comment