Hot Milk Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
2 c. self-rising flour
1/2 c. butter or margarine
1 c. milk
2 tsp. vanilla flavoring
confectioners sugar

Preparation

Beat eggs and sugar.
Add flour and mix well.
Heat milk and butter or margarine until the butter is melted.
Add to mixture. Add vanilla and beat 2 minutes.
Bake in greased and floured tube pan at 350\u00b0 for approximately 1 hour.