Chicken Fried Rice - cooking recipe

Ingredients

1 c. chopped green pepper
1/2 c. soy sauce
2 c. cooked, chopped chicken
1 c. chopped celery
2 c. raw rice, cooked
1 can sliced mushrooms
1/2 lb. bacon, cut into small pieces

Preparation

Fry bacon until
crisp and drain most of the bacon fat. Add green pepper, celery and mushrooms.
Saute until transparent.
Add rice, chicken and soy sauce.
\"Enjoy.\"