David'S Five Star Chili - cooking recipe
Ingredients
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1 lb. hamburger (ground chuck is best)
1 jar Ragu garden style tomato sauce
chili powder (suit to taste)
1 chopped onion
1 chopped pepper
1 chopped tomato
3 chopped cilantro (leaves only)
1 garlic clove, finely diced
1 chopped large jalapeno pepper (optional)
1 can kidney beans (optional)
2 to 4 Tbsp. sugar (suit to taste)
2 to 4 Tbsp. Tabasco sauce (suit to taste)
salt and pepper (suit to taste)
1 lb. ground beef
1 (10 3/4 oz.) can Campbell's
tomato soup
1 c. Pace
chunky salsa or picante sauce
1/2 c. milk
6 (8-inch) flour tortillas or 8 (6-inch) corn tortillas, cut into 1-inch pieces
1 c. shredded Cheddar cheese
Preparation
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Cook beef in skillet until browned.
Pour off fat.
Add soup, salsa, milk, tortillas and half the cheese.
Spoon into 2-quart shallow baking dish.
Cover.
Bake at 400\u00b0 for 30 minutes or until hot.
Sprinkle with remaining cheese.
Serves 4. Prep time:
10 minutes.
Cook time:
30 minutes.
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