Auntie'S Apple Crisp - cooking recipe

Ingredients

4 c. apples or pears
2/3 c. water
1 tsp. cinnamon
1 c. self-rising flour
1 c. sugar
1 egg
1 stick butter

Preparation

Slice apples or pears. Pour water over and sprinkle cinnamon on top.
Mix flour, sugar and egg. Sprinkle over apples.
Melt butter and pour over.
Bake at 350\u00b0 about 45 minutes or until done.