Lemon Supreme Cake - cooking recipe

Ingredients

lemon cake mix
1 (3 oz.) pkg. lemon jello
1 pkg. instant lemon pudding
1 (8 oz.) carton Cool Whip

Preparation

Prepare lemon cake mix according to directions. Bake.
Cool about 30 minutes.
Poke holes in cake with a fork.
Prepare jello. Pour mixture into holes in cake.
Cool completely.