Broccoli Casserole - cooking recipe

Ingredients

1 pkg. chopped frozen broccoli
1 pkg. instant rice
1 can cream of mushroom soup
1/2 lb. Velveeta cheese
1/2 stick margarine
1/4 c. chopped onion

Preparation

Saute onion in butter.
Cook rice, cook broccoli and melt cheese.
Mix all together and add mushroom soup.
Bake uncovered at 350\u00b0 for 30 minutes.