Apple Pie(Baked In A Paper Sack) - cooking recipe
Ingredients
-
4 medium apples, cut up
1 c. sugar
1/2 c. plus 2 Tbsp. flour
cinnamon
1 pie shell
1 stick butter
Preparation
-
Cut up
apples.
Mix
1/2
cup
sugar and 2 tablespoons flour; mix
with
apples.
Sprinkle
with cinnamon.
Pour into unbaked pie shell.
Mix
1/2 cup sugar and 1/2 cup flour; pour over top of apples.
Slice
butter
on
top of flour mixture. Place in a large paper sack, clip ends loosely and bake 1 hour at 425\u00b0.
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