French Silk Pie - cooking recipe

Ingredients
    3/4 c butter or oleo
    3/4 and 1/3 c sugar
    2 sq unsweetened chocolate
    1 sq semi-sweet chocolate
    1 tsp vanilla
    3 eggs
    Whipped cream
Preparation
    Cream butter and sugar with electric mixer.
    Blend in melted, cooled chocolate and vanilla.
    Add eggs 1 at a time, beating 5 minutes or longer.
    Pour into graham cracker crust and chill.
    Top with whipped cream.

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