Date Nut Roll - cooking recipe

Ingredients

3/4 lb. margarine
1 lb. marshmallows
1 box graham cracker crumbs
1 lb. shelled pecans
4 Tbsp. brown sugar
1 (2 lb.) box pitted dates
2 tsp. vanilla
1/2 lb. candied cherries
1/4 lb. candied mixed fruit
1/2 lb. candied pineapple, cut fine

Preparation

Melt the butter and marshmallows.
Add all the other ingredients and roll into about 6 to 8 rolls.
Keep cool in the refrigerator for easy slicing.
These make great gifts!