Indoor S'Mores - cooking recipe

Ingredients
    2/3 c. Karo light corn syrup
    2 Tbsp. margarine or butter
    1 (11 1/2 oz.) pkg. chocolate morsels
    1 tsp. vanilla
    8 c. or 1 (10 oz.) pkg. Golden Grahams cereal
    3 c. mini marshmallows
Preparation
    Butter a 13 x 9 x 2-inch pan.
    Heat corn syrup. margarine and chocolate morsels just to boiling in 3-quart saucepan, stirring constantly.
    Remove from heat.
    Stir in vanilla.
    Pour over cereal in a large mixing bowl.
    Toss quickly until covered.
    Fold in marshmallows one cup at a time.
    Press evenly in pan with buttered back of a spoon.
    Let stand until firm, at least 1 hour.

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