Neiman-Marcus Cookies - cooking recipe

Ingredients
    2 c. butter
    2 c. sugar
    2 c. brown sugar
    4 eggs
    2 tsp. vanilla
    1 tsp. salt
    2 tsp. baking powder
    2 tsp. baking soda
    4 c. flour
    5 c. oats, blended to fine powder
    24 oz. chocolate chips
    18 oz. Hershey bar, grated
    5 c. chopped peanuts
Preparation
    Blend butter with the white and brown sugars, the eggs and vanilla. Blend in rest of ingredients. Make into balls and bake in a preheated 375\u00b0 oven for 10 minutes. Yield: 112 cookies.

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