Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. Philadelphia brand cream cheese
1 flat can crushed pineapple, well drained
2 c. chopped pecans
1/4 c. finely diced green pepper
2 Tbsp. chopped onion
1 Tbsp. seasoned salt

Preparation

Soften cheese.
Mix ingredients, using 1 cup nuts.
Chill. Form a ball and roll in remaining 1 cup nuts.