Biscuits - cooking recipe

Ingredients

2 c. flour
1 Tbsp. baking powder
1/2 tsp. salt
1/3 c. butter
2 large eggs
about 1/2 c. milk

Preparation

Combine flour, baking powder and salt.
Cut in butter with pastry blender or fork.
Add the eggs and enough milk to make a dough that holds together and can be kneaded.