Macaroni And Cheese - cooking recipe

Ingredients

2 c. uncooked macaroni
2 egg whites, slightly beaten
1 c. skim milk
3 c. fat-free cottage cheese, placed in blender
1 c. (4 oz.) shredded fat-free Cheddar cheese
1/2 tsp. white pepper
1 Tbsp. chopped fresh parsley
vegetable spray
2 Tbsp. bread crumbs
2 tsp. grated Parmesan cheese
1/2 tsp. paprika

Preparation

Preheat oven to 350\u00b0.
Cook macaroni according to package directions; leave slightly undercooked.
Drain.
Blend together egg whites, skim milk, cottage cheese, Cheddar cheese, white pepper and parsley.
Mix sauce with macaroni and spoon into 1-quart baking dish sprayed with vegetable spray.