Apple Crisp(6 Servings) - cooking recipe

Ingredients

4 c. sliced tart apples (about 4 medium)
2/3 to 3/4 c. brown sugar, packed
1/2 c. all-purpose flour
1/2 c. oats
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. butter or margarine, softened

Preparation

Heat oven to 375\u00b0.
Grease square pan, 8 x 8 x 2-inches. Place apple slices in pan.
Mix remaining ingredients thoroughly. Sprinkle over apples.
Bake 30 minutes, until apples are tender and topping is golden brown.
Serve warm and, if desired, with light cream or ice cream.