Pizza Pockets - cooking recipe

Ingredients

1 (8 oz.) pkg. Mozzarella cheese
1 c. chopped pepperoni
1 (8 oz.) can tomato sauce
1/2 tsp. oregano leaves
1/4 tsp. basil leaves
1/4 tsp. garlic powder
4 pkg. refrigerated biscuits
milk
grated Parmesan cheese

Preparation

In bowl combine tomato sauce, oregano, basil and garlic; stir. Add Mozzarella cheese and pepperoni.
Add peppers, if desired.
Set aside.