Cheese And Macaroni - cooking recipe

Ingredients

1 lb. extra sharp cheese
1 c. sour cream or buttermilk
4 eggs (small)
3 Tbsp. butter
1 Tbsp. salt
1/2 lb. ham, cut up into small pieces
2 c. macaroni

Preparation

Cook macaroni until done.
Drain.
Cut up cheese.
In large bowl, mix together macaroni, cheese, eggs, sour cream, butter, salt and ham pieces.
Pour into baking dish (2-quart or larger).
Bake in oven at 350\u00b0 for 30 to 45 minutes or until done.