Poppy Seed Bread - cooking recipe

Ingredients

1/4 c. poppy seed
1 c. water
1 pkg. yellow cake mix
1 pkg. pudding mix
4 eggs
1/2 c. oil

Preparation

Preheat oven to 350\u00b0.
Boil water and put in poppy seeds.
Set aside for 15 to 20 minutes.
In large bowl combine cake mix and pudding mix.
Add eggs and oil.
Slowly stir in water and poppy seeds until well blended.
Pour into 2 greased loaf pans equally. Bake for 45 minutes.