Graham Cracker Delight - cooking recipe

Ingredients

42 to 48 graham crackers
1 stick butter
1 stick margarine
1/2 c. sugar
1/2 to 1 c. chopped nuts

Preparation

Place graham crackers in a jelly roll pan (spray pan with Pam).
Combine butter, margarine and sugar.
Boil 3 minutes.
Add chopped nuts.
Pour over graham crackers.