Black Bean And Couscous Salad - cooking recipe

Ingredients

1 can black beans
1/3 c. olive oil
1 1/2 oz. sherry wine vinegar
1/2 Tbsp. Worcestershire sauce
1 tsp. salt
1/4 tsp. fresh cracked pepper
1 glove garlic, chopped
1 tsp. cumin

Preparation

Drain beans and rinse. Mix above ingredients in a small bowl. Add black beans and put aside.