Fudge - cooking recipe

Ingredients

15 oz. milk chocolate
2 pkg. chocolate chips
1 can condensed milk
4 1/2 c. sugar
1/2 stick of butter
1 c. nuts
2 Tbsp. vanilla

Preparation

Combine
sugar\tand
milk.
Boil
slowly for 5 minutes. (Microwave\tis best, otherwise, stir constantly.) Break chocolate into bite size pieces.
Add chocolate chips.
Pour boiled milk mixture
over.
Stir until melted.\tAdd butter, nuts and vanilla. Pour into large tray.
Cool and cut in squares.