Auntie Annie'S Pumpkin Pie - cooking recipe

Ingredients

1 1/2 c. fresh pumpkin
1 1/2 c. milk
3/4 c. sugar
2 eggs plus 1 egg yolk
2 Tbsp. melted butter
1 tsp. cinnamon
1/2 tsp. ginger
1/4 c. cloves
1/2 tsp. salt

Preparation

Blend together and pour into your favorite crust.
Bake at 425\u00b0 for 15 minutes, then at 350\u00b0 for 45 minutes.