Countryside Chicken Bake - cooking recipe

Ingredients

1 c. uncooked rice
1 c. diced celery
3/4 c. diced onion
2 tsp. parsley flakes
1/2 tsp. salt
1/8 tsp. pepper
1 can cream of mushroom soup
3/4 c. Miracle Whip salad dressing
1 1/4 c. water
3 split chicken breasts

Preparation

Line casserole with smoked beef or ham (thin sliced).
Put in breasts of chicken wrapped in bacon and cover with 1/2 pint sour cream and a can of mushroom soup (undiluted).
Bake, covered, for 3 hours at 300\u00b0.
(Have chicken breasts deboned and remove skin.) Simply delicious!