Sour Cream Cake - cooking recipe

Ingredients

1/2 lb. margarine (1 tub)
2 c. sugar
4 eggs
1 pt. sour cream (Penn-Maid, 16 oz.)
3 1/2 c. flour
1 tsp. baking powder
2 tsp. baking soda

Preparation

Cream the margarine; add sugar.
Mix well.
Add eggs and sour cream; mix well.
Add flour, baking powder and baking soda; mix well.