Mrs. Hoover'S Tarts - cooking recipe

Ingredients

1 1/2 c. brown sugar
1 c. currants or raisins
1 tsp. vanilla
butter or margarine (size of an egg)
2 eggs

Preparation

Mix sugar and shortening well, then add other ingredients. Fill unbaked tart shells.
Bake in medium oven for 20 minutes. Yields one dozen.