Seven Layer Casserole - cooking recipe

Ingredients

4 medium potatoes, sliced thin
1 can peas
1 can mushroom soup (diluted)
1 lb. ground beef, browned
1 onion, sliced
bread crumbs
grated cheese
salt and pepper to taste

Preparation

Place potatoes in bottom of a greased casserole dish, then add browned beef and other ingredients in order given. Bake until potatoes are done, about 1 hour and 15 minutes. Bake at 325\u00b0 to 350\u00b0.