Barbecue Ham Sandwiches - cooking recipe

Ingredients

1/3 c. minced onion
3 Tbsp. butter or margarine
1 c. ketchup
1/2 c. water
2 Tbsp. Worcestershire sauce
1/3 c. vinegar or lemon juice
2 tsp. prepared mustard
1/8 tsp. salt
2 lb. chopped chipped ham
hamburger rolls

Preparation

Saute onion until tender in butter in saucepan.
(Onion should look transparent.)
Add remaining ingredients; simmer, covered, 10 minutes.
Add 2 pounds chopped, chipped ham and heat through. Serve over hamburger rolls.