Peanut Butter Balls - cooking recipe

Ingredients

2 c. sugar
1 (16 oz.) bottle Karo syrup
2 (12 oz.) jars crunchy peanut butter
1/2 c. corn flakes

Preparation

Cook sugar and syrup over low heat.
When it comes to a boil, mix in peanut butter, stirring until smooth.
Put corn flakes in a large bowl and pour mixture over corn flakes.
Mix and shape into balls.
Makes a lot of balls, but will be gone in a short while because they are so good.