Fresh Apple Cake - cooking recipe

Ingredients

3 c. flour, sifted
1 tsp. baking soda
1/2 tsp. cinnamon
3 eggs
2 c. sugar
1 c. brown sugar
1/4 c. milk
1 stick margarine
1 1/2 c. salad oil
3 c. chopped apples
1 c. chopped nuts
2 tsp. vanilla

Preparation

Sift flour, soda and cinnamon and set aside.
Beat eggs; add sugar and oil.
Beat for 3 minutes.
Slowly stir in dry ingredients.
Fold in apples, nuts and vanilla.
Pour batter into a 10-inch greased and floured pan and bake in a 350\u00b0 oven for 1 hour and 15 minutes.