Stroganoff - cooking recipe

Ingredients

8 oz. uncooked noodles
1 beef bouillon cube
1 chopped onion
1 lb. ground beef
2 Tbsp. flour
2 tsp. salt
1/2 tsp. paprika
2 (3 oz.) cans mushrooms
1 can cream of chicken soup
1 c. sour cream

Preparation

Cook noodles in water with beef bouillon cube.
In skillet, brown garlic, onion and ground beef.
Add flour, salt, paprika and mushrooms.
Add soup and simmer 10 minutes.
Add sour cream.
Add 1/4 cup noodle water, if needed.
Keep heat low.
Mix all together and serve.