Turkey Tetrazzini - cooking recipe
Ingredients
-
1 (7 oz.) box spaghetti
2 c. cubed cooked turkey
1 c. (4 oz.) shredded Cheddar cheese
1 can condensed cream of mushroom soup (undiluted)
1 medium onion
2 cans (4 oz.) sliced mushrooms, drained
1/3 c. milk
1/4 c. chopped green pepper
1 (2 oz.) jar chopped pimento
1/4 tsp. salt
1/8 tsp. pepper
Preparation
-
Break spaghetti in 2-inch pieces.
Additional cheese optional. Cook spaghetti according to package directions; drain.
Transfer to large bowl.
Add next 10 ingredients and mix well.
Spoon into a greased 2 1/2-quart casserole.
Sprinkle with cheese, if desired. Bake, uncovered, at 375\u00b0 for 40 to 45 minutes or until heated through.
Leave a comment