Vanilla Wafer Crunch - cooking recipe

Ingredients

1/2 c. butter, melted
2 or 3 eggs, well beaten
1 c. powdered sugar
2 c. or 12 oz. Cool Whip
10 oz. packet frozen strawberries
1/2 c. chopped pecans
2 c. crushed vanilla wafers

Preparation

In large mixing bowl, add butter, powdered sugar and beaten eggs.
Blend in Cool Whip, strawberries and pecans.
Press crushed vanilla wafers in bottom of pie dish.
Pour mixture over wafers. Chill.
Keep refrigerated.