Grandma'S Gingerbread Cookies - cooking recipe

Ingredients

1 stick butter
1/2 c. sugar
1/2 c. Grandma's Molasses
1 egg
2 c. all purpose flour
1 tsp. baking soda
1/4 tsp. salt
1 tsp. ginger
1 tsp. cinnamon
1/8 tsp. ground cloves

Preparation

Beat butter with sugar and molasses.
Mix in egg.
Sift dry ingredients and add to wet mixture.
Mix well.
Chill in freezer 1 hour or refrigerate for 2 hours.