Hot Baked Chicken Salad - cooking recipe

Ingredients

4 c. cooked, diced white chicken
1 c. chopped celery
1/2 c. chopped green pepper
1/2 c. mayonnaise
2 Tbsp. lemon juice
2 Tbsp. chopped onion
2 Tbsp. chopped pimento
1 (10 1/4 oz.) can cream of chicken soup
3/4 c. grated Cheddar cheese
3 c. crushed potato chips

Preparation

May add 1/2 cup toasted almonds, pecans or water chestnuts.