Apple-Cranberry Crunch - cooking recipe

Ingredients

3 c. apples, chopped but unpeeled
2 c. cranberries, washed
3/4 c. sugar
1/3 c. all-purpose flour
1/2 c. light brown sugar
3/4 c. chopped pecans
1 1/2 c. rolled oats
1 stick butter, melted

Preparation

Mix apples, cranberries and granulated sugar; place in bottom of ungreased shallow pan.